• +33 (0)4 75 90 65 65

  • FR
  • EN

Enjoy the taste of our region

Marie, our Chef, will make you discover regional dishes through the local & tasty cuisine.

Opening Times:

  • Lunch time by reservation only (10 persons minimum)
  • Open in the evening monday to thrusday from 19.30pm to 20.45pm.
  • The Restaurant is open every day from June to September.
Double Room ‘Comfort Motel’

Events

  • For special occasions please contact us on +33 (0)4 75 90 65 65 or contact@hotel-lemistral.com

Menu Mistral

Starter + Main OR Main + Dessert : 21.00€
Starter + Main + Dessert : 25.00€ (+4€ with cheese)

Starter : 8€
Main : 18€
Cheese : 4€
Dessert : 8€

Starters

Beef carpaccio with parmesan
Eggplant with goat cheese as 'millefeuille' with tomato dices
Melon and Parma ham
Mozzarella burratina with tomatoes
Melted goat cheese crispy wrapped with Parma ham

Mains

Drome ravioles with goat cheese sauce
Beef sirloin flank
Pulled knuckle-end lamb confit with honey, thyme and garlic
Wok of squid slat with noodle and veggies
Cod with cottage cheese sauce

Cheese boards

Cheese plate from regional area

Deserts

Iced Nougat from Montélimar
Vacherin (meringue vanilla and raspberry ice-cream cake)
Royal chocolate cake
Paris-Brest hazelnut praline
Cup of Drome ice-cream Gemelli