• +33 (0)4 75 90 65 65

  • FR
  • EN

Enjoy the taste of our region

Marie, our Chef, will make you discover regional dishes through the local & tasty cuisine.

Opening Times:

  • Lunch time by reservation only (10 persons minimum)
  • Open in the evening monday to thrusday from 19.30pm to 20.45pm.
  • The Restaurant is open every day from June to September.
Double Room ‘Comfort Motel’

Events

  • For special occasions please contact us on +33 (0)4 75 90 65 65 or contact@hotel-lemistral.com

Menu Mistral

Starter + Main OR Main + Dessert : 21.00€
Starter + Main + Dessert : 25.00€ (+3€ with cheese)

Starter : 8€
Main : 18€
Cheese : 4€
Dessert : 8€

Starters

Beef carpaccio an parmiggiano
Eggplant millefeuille with goat cheese and tomato tartare
Melon and Parma ham
Mozzarella burratina and tomatoes

Mains

Herbs and cheese small raviolis with goat cheese sauce
Sirloin flank with butter butler (garlic and parsley)
Pulled lamb knuckle-end confit with hoey from Ardèche and garlic
Wok strips of squid, chinese noodles and small vegetables

Cheese boards

Cheese plate:
Picodon, St Marcellin & Bleu d'Auvergne

Deserts

Iced Nougat from Montélimar
Vacherin raspberry Vanilla
Chocolate Moelleux with vanilla ice cream
Lemon meringue mousse